CINNAMON AND CHOCOLATE RAW CHRISTMAS BALLS - Recipe by Madeline Shaw

INGREDIENTS

  • 100g dates
  • 200g hazelnuts
  • 30g of raw cocoa
  • 3 TBSP of coconut oil
  • 2 TSP of cinnamon (plus extra for dusting)

DIRECTIONS

Pulse the nuts until a nut flour is formed.

Add in the rest of the ingredients and blend.

Form into small balls with your hands, then place on a plate and dust with cinnamon.

Pop in the fridge to harden…then enjoy! MERRY CHRISTMAS 

 

Recipe by Madeline Shaw http://madeleineshaw.com/recipes/cinnamon-and-chocolate-raw-christmas-balls/